What is Thanksgiving with out a Turkey?What is Thanksgiving with a Deep Fried Turkey?
This Southern technique has raised many eyebrows and questions as to it's health hazards and ultimate taste. Will it be oily? Will be it be hard on my HDL and LDL? Will it even taste like turkey?
Questions answered: The frying process seals the outside of the turkey keeping all the juices inside. The meat inside is cooked to a juicy perfection (not oily), the skin is crispy and the combination is very mouthwatering. The turkey comes out just as good for you as a baked turkey, just stay away from the skin if you care about how long you live. But, if you have to die this week, try something new this Thanksgiving and be the one that everyone thanks for introducing them to the deep fried turkey.
If you want to try this at home for the holidays or maybe for a tailgate party, check out the link below. The site will instruct you on everything from oil temperature to safety precautions. http://www.eatturkey.com/consumer/cookinfo/fryturk.html
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